Baking Artisan Bread by Ciril Hitz provides a simplified, formula-based approach to baking bread at home, making the mixing, the rising, and the baking itself more approachable and less intimidating,. With step-by-step full-color process shots and clear directions, chef Ciril Hitz will show you how with just 10 formulas you can create more than 30 different breads–how’s that for streamlined? Baking Artisan Bread has 10 basic bread formulas share professional-grade tips for home bakers of all experience levels Each formula is distilled into 10 steps, illuminating all states of preparation and baking with flour-dusted, step-by-step photography. With simple ingredients and most of the equipment needed already in the kitchen, you’ll be baking in no time! The recipes in Baking Artisan Bread are clear, articulate, complete, and easy to follow, and the excellent photos guide you through every step of each process. Ciril Hitz gives you everything you need to know to produce his signature breads, which are as delicious as they are beautiful
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